wasabi infused into pure sea salt — sharp, aromatic heat that hits fast and keeps you coming back. No fillers. No artificial heat. Just pure wasabi intensity in every shake.

• 🍣 Sushi & Sashimi – Shake over nigiri, sashimi, or rolls in place of — or alongside — wasabi paste.
• 🐟 Seafood & Fish – Exceptional on salmon, tuna, mackerel, shrimp & scallops.
• 🦐 Cocktail Sauce – Stir into cocktail sauce or remoulade for a wasabi-spiked dipping sauce.
• 🥗 Salad Dressings – Whisk into soy-ginger or sesame vinaigrette for a bold, Asian-inspired kick.
• 🥑 Dips & Spreads – Stir into cream cheese, Greek yogurt, or avocado for a wasabi dip.
• 🥪 Sandwiches & Wraps – Shake over tuna salad, smoked salmon, or avocado toast.
• 🍿 Popcorn & Snacks – Shake over popcorn, edamame, or roasted nuts for serious wasabi attitude.

Ingredients: Wasabi, Sea Salt

pure | 6oz glass jar with shaker top | Made in the USA | 3-year shelf life | Store cool & dry

💡 Pro Tip: Mix into softened butter with a squeeze of lemon & sesame seeds for an instant wasabi compound butter. Melt over a hot seared tuna steak or grilled salmon right off the heat. 5 minutes. Tastes like a high-end Japanese restaurant.